Photo source: Pillsbury

After couple of email and  Facebook messages after posting a photo of ground beef and vegetable pie I made on a night my boyfriend had a late away game so he flew back just around 4 am. I really wanted to make sure he eats something healthy and warm so I started making it around midnight (I know, I am crazy), I know I wouldn't be able to fall asleep anyways, so I used this time to try something new.

Anyways, this was about ten days ago, I made it again yesterday before traveling to Budapest and added some things to recipe. This pie can last for couple of days in the fridge so you can just take one or two pieces at a time, warm it up and eat with soup or salad. On top, it is really easy to make. If I can make it, you can make it as well for sure! :)